Vilamendhoo has a selection of special Beach Dining experiences for you to enjoy in the month.
After a day of diving, snorkelling and enjoying the best of the tropical island offer, indulge in the hue of romance and experiential dining at Vilamendhoo Island Resort & Spa with a host of exciting beach dinners. Guest staying in November can look forward to relishing in the variety of perfectly prepared delicacies along with a magnificent view of the ocean and clear night skies as your backdrop.
Tuesdays November 10 and 17 , 2020
Our Bubbles and Lobster Dinners present freshly prepared lobster and a glass of sparkling champagne while you enjoy the sand beneath your feet at Asian Wok Restaurant Beach from 1900 hours. | Make a reservation »
Tuesdays November 14 , 21 and 28, 2020 are for the seafood enthusiast. Enjoy fresh fish, scallop and a variety of luscious crustaceans while dining under the stars with our Seafood Lovers Dinner at the Sunset Bar Beach from 1900 hours. | Make a reservation »
Full Moon BBQ Buffet Dinner on November 29, 2020, is sure to delight your taste buds and enhance your tropical dining experience, with the magical full moon in perfect view and deliciously grilled food options at Ahima Restaurant Beach from 1900 | Make a reservation »
Candle Light Dinners. Any Location on the Island.
To surprise a loved one or for secluded romance.
Make a reservation by calling Guest Services or Reception or sending an email to reservations@vilamendhoo.com »
Bon Appétit!
Be the Chef! cooking lessons
Learn how to prepare some of the delicious cuisines by our Chefs at Asian Wok Restaurant. Daily from 15th November 2020. Send an email to reservations@vilamendhoo.com » to reserve your lesson.
Chill out locations. Top places on the island to sip a cocktail.
?️ Boashi Bar during the day. It’s Healthy Drinks and Frozen Margarita time from 1000hrs – 1900hrs
?️ Three locations. Three ambiences. Overwater Asian Wok, pool front Hot Rock and Boashi Bar at sunset – We have a daily Sunset Cocktail Promotion from 1700hrs – 1845hrs.
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